Authentic North Indian Menu

STARTERS: VEGETARIAN

Vegetable Samosas £4.50 Spring Rolls £4.50 Mogo (boiled first) £4.95 Maree Aloo £5.95 Chilli Paneer £7.95 Chilli Mushroom £6.95 Onion Bhajia £4.95 Paneer Tikka £7.95 Crispy mixed Bhajia £5.95 Hara Bhara Kebab £5.95 Papri Chaat £5.95 Aloo Tikki £6.95 Mixed Vegetarian Platter £10.95

Starters: Non-Vegetarian

CHICKEN Chilli Chicken £8.95 Jeera Chicken £8.95 Maree Chicken £8.95 Tandoori Chicken Half: £7.95 Tandoori Chicken Full: £14.95 Chicken Tikka £7.95 Chilli Wings £7.95 Chicken 65 £9.95 LAMB Meat Samosas £4.50 Shish Kebab £7.95 Lamb Chops £9.95 Lamb Tikka £9.95 Chilli Lamb £10.95 Mixed Grill £17.95 SEAFOOD Fish Tikka £9.95 Fish Amritsari £8.95 Calamari £8.95 Tandoori King Prawns £17.95 Chilli & Garlic Tiger Prawns £19.95

Main Course: Vegetarian

Methi Aloo £7.95 Fresh methi leaves cooked with potatoes and onion with selected Indian spices Saag Bhaji £7.95 Fresh spinach cooked in fresh ginger, garlic and butter Saag Aloo £7.95 Fresh spinach and potatoes, mildly spiced Jeera Aloo £7.95 Steamed potatoes stir fried with cumin and a mix of garlic & ginger Corn Masala £7.95 Sweetcorn cooked with garlic, ginger,onion and tomato gravy Channa Masala £7.95 Chickpeas cooked with tomato and Indian spices Tarka Daal £7.95 Mixed lentils cooked with ginger, garlic and cumin seed Daal Makhani £7.95 Our house speciality of a combination of lentils simmered ginger, butter and cream Bombay Aloo £7.95 Potatoes cooked with mustard seeds, curry leaves and tomato gravy Mushroom Bhaji £7.95 Fresh button mushrooms cooked with onion, tomato and bell pepper, in thick gravy Mutter Paneer £7.95 Cottage cheese and peas cooked in a special homemade sauce Karahi Paneer £7.95 Cottage cheese cooked with ginger, mixed bell pepper and onion and tomato sauce

Main Course: Non-Vegetarian

CHICKEN Chicken Masala £8.95 Boneless chicken cooked in an onion gravy Methi Chicken £8.95 Chicken cooked with onion in a tomato gravy with methi leaves Chicken Jalfrezi £8.95 Boneless chicken cooked with green chillies, bell pepper, tomato and onion in a spicy sauce Chicken Bhuna £8.95 Chicken cooked with a well spiced curry in a thick sauce Karahi Chicken £8.95 Boneless chicken cooked with ginger, garlic and mixed with bell pepper in a tomato and onion sauce Chicken Madras £8.95 Off the bone chicken cooked in onion gravy - Hot & Tangy Saag Chicken £8.95 Boneless chicken cooked with fresh spinach and selected Indian spices Chicken Tikka Masala £9.95 Chef special. Barbequed boneless chicken cooked with the chef’s spices and sauce (N.B. Cashew nuts are used in this dish) Chicken Korma £8.95 Boneless chicken with onion and cashew nuts in a creamy sauce Butter Chicken £9.95 Chicken cooked in a silky smooth sauce of tomato spices and finished with cream and butter LAMB Lamb Masala £9.95 Lamb on the bone cooked with onion, tomato and other selected spices Karahi Lamb £9.95 Lamb on the bone cooked with ginger, bell pepper in an onion and tomato sauce Saag Lamb £9.95 Lamb on the bone cooked with fresh spinach, ginger, garlic, onion and tomato sauce Lamb Ra Ra £9.95 Lamb cooked with ginger capsicum, selected spices and fennel Keema Curry £9.95 Lamb mince cooked with ginger, garlic, onion, tomato and whole Indian spices Lamb Bhuna £9.95 Lamb cooked with a well spiced curry in a thick sauce Lamb Madras £9.95 Lamb on the bone BIRYANI Lamb Biryani Lucknowi £13.95 Spring lamb marinated in curd and mint, cooked with Basmati rice by sealing the clay pot with dough and finished in traditional Nawabi style. Cucumber raita is served as accompaniment Chicken Biryani Hydrabadi £13.95 Tender chicken breast marinated in curd and mint, cooked with Basmati rice by sealing the clay pot with dough and finished in traditional Nawabi style. Cucumber raita is served as an accompaniment Prawn Biryani £17.95 King prawns marinated in curd and mint, cooked with Basmati rice by sealing the clay pot with dough and finished in traditional Nawabi style. Cucumber raita is served as an accompaniment Vegetarian Biryani £10.95 Fresh vegetables marinated in curd and mint, cooked with Basmati rice by sealing the clay pot with dough and finished in traditional Nawabi style. Cucumber raita is served as an accompaniment

English Menu

STARTERS

Tomato & Basil Soup with Roll

£4.95

Minestrone Soup with Roll

£5.95

Leek & Potato Soup with Roll

£4.95

Mushroom Soup with Roll

£4.95

Caesar Salad (Chicken Or Prawn)

£7.95 / £8.95

Deep Fried Scotch Egg with Piccalilli

£7.95

Smoked Salmon & Avocado Salad / Lettuce & English Dressing

£8.95

Deep Fried Scampi with Tartare Sauce £8.95 Glazed Pork Ribs with BBQ Sauce, Salad & Chips £12.95 MAINS Carvery £14.95 Kids Carvery £8.95 Choice of Roast Beef, Turkey, Chicken, Gammon, Lamb & Six Vegetables Ham, Egg & Chips £10.95 All Day Breakfast £10.95 2 Bacon, 2 Eggs, 2 Sausages, 2 Hash Browns, Mushrooms in Garlic Butter Beans and Toast Pan Grilled Salmon & Seabass in Lemon Butter Sauce £13.95 Beer Battered Cod & Chips £12.95 Lamb Shanks with Red Wine Sauce £12.95 Classic Jacket Potato with Beans & Cheese £9.95 Add Tuna, Prawn Cocktail or Bolognese for an additional £2.00 per item Spaghetti Bolognese, Arrabiata or King Prawn Provencal £11.95 Chilli Con Carne £10.95 Shepherd’s Pie £9.95 Classic Beef Lasagne served with Garlic Bread £11.95 From The Grill Choice of Steak with Grilled Tomato, Mushrooms £24.95 Green Peppercorn Sauce Sirloin (14oz) - Rib Eye(14oz) - T-Bone(14oz) - Rump(14oz) Burgers and Sandwiches Beef, Lamb or Chicken Burger £9.95 Veggie Burger served with Onion Marmalade & Cheese £8.95 Breakspear Arms Club Sandwich [Chicken, Bacon & Fried Eggs] £9.95 B.L.T. Sandwich £8.95 Mini Steak Sandwich & Onion Confit £8.95 Served in a Baguette with Melted Cheese Mexican Cajun Chicken £9.95 Served in a Ciabatta Bread with Cajun Mayo & Salad